Stop losing profit to stale spreadsheets. Jelly’s automated pub recipe costing tool updates portion costs in real time. Same-day setup.

Stop losing margin to manual stock errors. Jelly automates inventory reconciliation for UK restaurants, pubs & hotels — saving 10–20 hrs/month.

UK catering profit margins explained. See 2026 benchmarks for event, corporate & mobile caterers — and how Jelly helps you protect yours.

Compare the best catering inventory management software for UK operators. Jelly delivers live GP visibility and stock control. Book a demo today.

Losing GP to stale prices? Jelly gives UK cafés live margin tracking, automated invoices & recipe costing — see a 2 pp GP lift in week one.

Control costs across every pub with Jelly. Automate invoices, standardise recipe costing, and recover 2–3% GP. Book a live demo and see results fast.

Hit your 35% food cost target with Jelly’s proven hotel kitchen controls — from blind receiving to daily flash reporting. Start saving today.

Master hotel inventory with proven best practices. Jelly automates stock control, cuts waste & protects your GP — from £129/site/month. Start today.

UK restaurants waste 1.1M tonnes of food yearly, costing £3B+. See the 2026 stats and learn how Jelly helps cut waste and protect your margins.

Manage stock across every café site from one dashboard. Jelly cuts waste, protects GP, and replaces spreadsheets. See ROI in your first week.